Tell us your favorite kind of tea and ingredients.

[Vanessa]

I roast clove, black pepper, cinnamon, cardamom then I grind it and store in a jar. Use it when I’m making tea.

I’m not fan of ginger tea.
My fav teas;
Somali
Egyptian mint tea
Green tea
Hibiscus
Matcha
Cold infused tea- watermelon, strawberry and mint

 

[Xasusi]

Am having my PG tips shaah right now and I like adding

Ginger powder
Black seed
A bit of sugar to taste

PG? Upgrade my bro. Yorkshire is where its at.

 

[Helios]

I went to college with an Iranian guy from Germany, he said his family were bee keepers, they used to send him honey through the post.

Organic local honey is lovely it's favourite sweetner, me and my dad pick it up from the farmers nearby

my adeer got us some amish honey from upstate New York last year it was heaven

 

[Vanessa]

Have you all tasted manukau honey? It’s so nasty and taste weird.

 

[VantaBlack]

Ginger and lemon tea with organic honey.

My Geeljire genes makes me lactose intolerant to cow milk. I can only use camels milk for any normal tea.

So living in the west, I just cut out milk.

 

[Ferrari]

i drink mine bigays and khadaadh, no sugar at all.
green tea with ginger, black pepper and cinnamon.

back home we made our teas with camel milk only, never with water, the best tea!

 

[Xasusi]

Have you all tasted manukau honey? It’s so nasty and taste weird.

its delicious, but pricey. 10x the price of normal honey.

 

[kickz]

Usual Somali spices like cinnamon stick, and ginger, etc. Add in a little cadees and you good
Hamdi's got some good tea

 

[Boogie]

Usual Somali spices like cinnamon stick, and ginger, etc. Add in a little cadees and you good
Hamdi's got some good tea

Look at curry man so inspirational

inspirational shit right there

 

[Boogie]

@kickz

 

[kickz]

@kickz

Flight lookin like a clown as usual

 

[Saredo]

I love two types of tea. Shaah cadeys and shah rinji.

First I will start with the rinji.

Ginger powder
Black pepper
Cinnamon
Cardamom
Any kind of tea bag

Boil it together, put it in your cup, squeeze a lemon and add 2 teaspoons of organic cane sugar. Enjoy it, I drink it more than the other.


Shah cadeys,

Ginger powder
Cinnamon
Cloves
Cardamom

Put it in your cup, add oatmilk or any milk you would like and enjoy.

Shah cadeys with the same ingredients but I don’t add ginger.
And my favorite tea is jasmine oolong tea.

 

[Gibiin-Udug]

Guys ginger powder is the best in teas Wallahi.


I hate raw ginger though, it makes the tea taste like metal..

 

[Helios]

Have you all tasted manukau honey? It’s so nasty and taste weird.

It tastes good imo

 

[Gibiin-Udug]

Have you all tasted manukau honey? It’s so nasty and taste weird.

We have it in our house and it taste so bitter and heavy on the tongue.

 

[Desert Flower]

I love that karak tea, which is basically black tea, cardamon, cinnamon, cloves, sugar, evaporated milk and whole milk. Its so good but unhealthy at the same time, so I don't drink it often.

 

[Figo]

I’ve learned new things about you today after all these years of knowing you @Gibiin-Udug
You say shaah instead of shaax which is surprising to me.

Another thing is I didn’t you were shaah headAlways had you as a coffee head.

 

[Ayaanle__]

No sugar
Black tea
Boiling hot

 

[bluebird]

i drink mine bigays and khadaadh, no sugar at all.
green tea with ginger, black pepper and cinnamon.

back home we made our teas with camel milk only, never with water, the best tea!

you have a fascination way of writing somali! for example how does qaraar become "khadaadh"? it took me a while to figure out what you meant :/

 

[bluebird]

tea is toxic, apparently