Disgusting

[Shimbiris]

Quick question: if raw milk is so good how come some governments ban it? Is it to run local farmers out of buisness kn favor for large corporate companies giving politicians lacaag?

It all started a long time ago when they began mass-producing dairy and penning cattle in feed lots to streamline the process. Some of these projects were some real ill shit in the middle of cities and next to factories with the cows being fed whatever. Naturally, some pathogenic microbes thrived and people got sick from this milk in its raw form so they really pushed and standardized pasteurizing milk to reduce any liabilities on them. It does kill off any pathogenic microbes but it sadly also kills off many beneficial ones and denatures nutrients like the proteins to some extent which makes them somewhat harder to absorb. It kinda caught on for the same reason people in the modern world are sometimes so iffy about raw ruminant meat when it's usually perfectly safe to eat the stuff if the providers were sanitary and the animal was healthy, especially if it ate its natural diet:



Anyway, that old dogma around pasteurization just stuck around eversince and some governments are downright religious about it which, to be fair, I think they ought to be. If you insist on keeping cattle in feed lots and feeding them things like agricultural waste products then it's probably a smart idea to cook that caano a bit before giving it to people. And yes, there is some element of wanting to crackdown on small farmers. People going entirely local for their food does scare the big corporations, understandably.

How About typical grocery Milk?? Still have those vitamins or??

That's what I was talking about. Typical grocery milk.

 

[mr.overeasy]

Quick question: if raw milk is so good how come some governments ban it? Is it to run local farmers out of buisness kn favor for large corporate companies giving politicians lacaag?

its because it can make you sick, the problem is this mainly happens due to the shipping and handling, not the milk.

Its pastuerized so that the bacteria in it are killed so it can last long enough to get to the store. Drinking fresh milk is fine despite the bad press, its the fact that transporting it is near impossible on a large scale so it must have the bacteria killed.

 

[Shimbiris]

its because it can make you sick, the problem is this mainly happens due to the shipping and handling, not the milk.

Its pastuerized so that the bacteria in it are killed so it can last long enough to get to the store. Drinking fresh milk is fine despite the bad press, its the fact that transporting it is near impossible on a large scale so it must have the bacteria killed.

Good point. I forgot this somehow. But yes, raw milk ferments very quickly as well. It won't spoil the way pasteurized milk will but it starts turning into something like laban or yogurt in like a day or less if not refrigerated and you're lucky if you get 4-7 days when refrigerated. Not exactly a great product for shipping. You wanna ship out milk but the customer is likely to get yogurt, lol. Pasteurizing prevents this quick fermenting but also creates a genuinely perishable product that spoils.

 

[mr.overeasy]

Good point. I forgot this somehow. But yes, raw milk ferments very quickly as well. It won't spoil the way pasteurized milk will but it starts turning into something like laban or yogurt in like a day or less if not refrigerated and you're lucky if you get 4-7 days when refrigerated. Not exactly a great product for shipping. You wanna ship out milk but the customer is likely to get yogurt, lol.

and with the dirtyness of cadaan factories especially in that time it would be filled with bacteria that are harmful.

Like many things, the factories shifted the blame of their incompetence to the product itsself. They did the same thing to whole wheat and to fats.

 

[Xoxoxo]

Surprised people even go there.

Aldi is considered to be a Ghetto supermarket and only weirdos hang there around.

Anyways, Dutch Supermarkets —>German Supermarkets

 

[mr.overeasy]

Surprised people even go there.

Aldi is considered to be a Ghetto supermarket and only weirdos hang there around.

Anyways, Dutch Supermarkets —>German Supermarkets

In america aldis are usually clean and well maintained, very weird to see that its the opposite in europe.

In america its not high class but its not low class either, its generally considered a pretty decent spot.

 

[Periplus]

In america aldis are usually clean and well maintained, very weird to see that its the opposite in europe.

In america its not high class but its not low class either, its generally considered a pretty decent spot.

Isn’t Aldi called Trader Joe’s in America.

In Australia, Aldi is everywhere and it’s seen as a budget supermarket but it’s quality stuff.

 

[Nak-Muay-Kru]

Real milk even when pasteurized to shit: highly bioavailable protein; vitamin D, K2, A (betacarotene if it's cows and retinol with other animals), vitamin B12 and even vitamin C with some animals; cholesterol and saturated fats (yes, actually good for you and important which is why they're in mother's milk, dummies), iodine, zinc, phosphorous... with all of this and more being highly bioavailable and natural like the protein.

Almond milk: fortified "nutrients" you will in many cases piss out, a nice helping of antinutrients like oxalates and phytates, and water.

God help modern people if they're seriously uneducated and moronic enough to think drinking this water guzzling shit is better for them and the environment than going to some local farmer and buying some raw milk off him or trying lacto-free store-bought milk or something like raw kefir and laban if you have serious issues with lactose even after trying raw.

It's why those vegan freaks always look so emaciated, they consume a literal fistful of supplements every morning like some terminal ill patient. Imagine willingly subjecting yourself to such a fate lol