Who here has tried

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+op MVLI
What mother does is she switches all the meats in Sambusa.

Tuna, Chicken, Beef, Ground Turkey, ground Geel (in Hargeisa)...

My favorite hands down is Chicken Sambusa.

Sometimes she'll throw cheese in the Sambusa filling and cheesy sambusa is heavenly :ohhhdamn:
It's been passed down the generations I saw my dad doing it
lol I eat my tuna with maraq, onions, garlic, lemons, etc..
shaah with tuna should be criminal. I noticed we don't give a shit about food that much.
waxaan rabno baan isku qasnaa. this fellow told me he was adding milk to his sambuus during ramadan.
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