What are you eating thread

VixR

Veritas
Yeah I will take banana with rice over the carrots, idk I think I like our rice flavors more than afghani maybe it’s the tomato paste they add or just the lamb stock? not a fan of it. Give me Somali rice with hilib ari and yes to spicy shidni :banderas:
I agree. Nothing tops well-done Somali rice. My mom does it top notch, with the thinly sliced steak and chicken, raisins (light), fries and carrots, banana and shidni. She recently made plantains that she bought out of curiosity. They don’t taste like regular bananas at all. It’s kinda like bootleg potatoes.
 

NotMyL

"You are your best thing"
VIP
I agree. Nothing tops well-done Somali rice. My mom does it top notch, with the thinly sliced steak and chicken, raisins (light), fries and carrots, banana and shidni. She recently made plantains that she bought out of curiosity. They don’t taste like regular bananas at all. It’s kinda like bootleg potatoes.
Plantains to eat with rice? Or you mean as side dish?. I had Nigerian friend once make me that and didn’t like it, same with their jollof rice,
 

VixR

Veritas
Plantains to eat with rice? Or you mean as side dish?. I had Nigerian friend once make me that and didn’t like it, same with their jollof rice,
She just made them to make them after she saw it at the supermarket, and used YT. I tried it with pasta and fish.

I’ve had jollof rice that was cooked in a red sauce with shrimp, topped with sauce and chunky beef pieces, and it was good, but the rice grains were bulky.
 

NotMyL

"You are your best thing"
VIP
She just made them to make them after she saw it at the supermarket, and used YT. I tried it with pasta and fish.

I’ve had jollof rice that was cooked in a red sauce with shrimp, topped with sauce and chunky beef pieces, and it was good, but the rice grains were bulky.

I see, I didn't like her rice cuz it was too soft I can’t do soft rice, the only other rice besides Somali rice I like is Yemeni rice.
You live in NYC right? I try to go there at least once a year just for the food lol
 

VixR

Veritas
I see, I didn't like her rice cuz it was too soft I can’t do soft rice, the only other rice besides Somali rice I like is Yemeni rice.
You live in NYC right? I try to go there at least once a year just for the food lol
I haven’t tried Yemeni.

No, my sister does, so I’ve visited quite a bit.
 

NotMyL

"You are your best thing"
VIP
I haven’t tried Yemeni.

No, my sister does, so I’ve visited quite a bit.
It’s pretty close to Somali rice in flavors hence why I like it lol

And oh I don’t know why I assumed you were going to school there, maybe it’s another member.
 

Hybrid()

Death Awaits You
Most delicious and authentic Djiboutian dish

Fadiirad

03FD2E03-F672-4FBE-B2F3-90BA91940DD3.jpeg

Price: $1.70
 
Most delicious and authentic Djiboutian dish

Fadiirad

View attachment 81962
Price: $1.70
:gucciwhat:
What are the ingredients bro?
These are the things I could decipher so far (correct me if I'm wrong):
Hilib (Suqaar) with a tomato-sauce:what:
sliced Bananas:what1:
some onions:whew:
some grains or cambuulo?:umwhat:
yoghurt:whoa:
2 french fries:wow:
red sauce all over (ketchup?):wtfdis:

Wallahi waa cajiib. Hope it tastes better than it looks.
Calooshaa i qassan just by looking at it :browtf:
 
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Hybrid()

Death Awaits You
:gucciwhat:
What are the ingredients bro?
These are the things I could decipher so far (correct me if I'm wrong):
Hilib (Suqaar) with a tomato-sauce:what:
sliced Bananas:what1:
some onions:whew:
some grains or cambuulo?:umwhat:
yoghurt:whoa:
2 french fries:wow:
red sauce all over (ketchup?):wtfdis:

Wallahi waa cajiib. Hope it tastes better than it looks.
Calooshaa i qassan just by looking at it :browtf:
lol

There’s no hilib
Ingredients

chopped sabaayad with eggs
some ground beef
onions
Bananas
homemade sauce (mayonnaise, vinegar, dijon mustard)
the other brown sauce is made from xamar(tamarind)
 
lol

There’s no hilib
Ingredients

chopped sabaayad with eggs
some ground beef
onions
Bananas
homemade sauce (mayonnaise, vinegar, dijon mustard)
the other brown sauce is made from xamar(tamarind)
Ok, chopped sabaayad with ground beef and eggs sounds quite good actually :cosbyhmm:
Maybe if the banana was on the side (like with bariis and moos) it would be an instant order :diddyass:
 
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:gucciwhat:
What are the ingredients bro?
These are the things I could decipher so far (correct me if I'm wrong):
Hilib (Suqaar) with a tomato-sauce:what:
sliced Bananas:what1:
some onions:whew:
some grains or cambuulo?:umwhat:
yoghurt:whoa:
2 french fries:wow:
red sauce all over (ketchup?):wtfdis:

Wallahi waa cajiib. Hope it tastes better than it looks.
Calooshaa i qassan just by looking at it :browtf:
lol

There’s no hilib
Ingredients

chopped sabaayad with eggs
some ground beef
onions
Bananas
homemade sauce (mayonnaise, vinegar, dijon mustard)
the other brown sauce is made from xamar(tamarind)
It sounds like KK if you take away the banana

KK-700x466.jpg
 
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