The Pizzas Of Jigjiga [Food Horrors] Share your food stories too.

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Khalid Hussein

بسم الله الرحمن الر حيم
I went to Jigjiga in 2015, I ordered Pizza in Safari Hotel Jigjiga, I ordered three pizzas
Fish
Chicken
Margarita

I first got Chicken pizza I founded Feathers on the Pizza the sauce was ketchup. I stuffed it I didn't want to touch it ever again. Then I got Fish, It was TUNA from a can and the Sauce was Ketchup. I tasted it and it tasted like hard tac biscut. So I stuffed that one. I got Margarita was ketchup and cheese but heat up and melted cheese and it tasted like vomit.

So I had to eat Canjero Xabashi which tasted better than the ones in Melbourne and the Pizza I got in Jigjiga. So Amxaros who made my Canjero you made my day. Don't worry The meat was all halal.

I like Italian and Turkish Pizza.
 

fox

31/12/16 - 04/04/20
VIP
I went to Jigjiga in 2015, I ordered Pizza in Safari Hotel Jigjiga, I ordered three pizzas
Fish
Chicken
Margarita

I first got Chicken pizza I founded Feathers on the Pizza the sauce was ketchup. I stuffed it I didn't want to touch it ever again. Then I got Fish, It was TUNA from a can and the Sauce was Ketchup. I tasted it and it tasted like hard tac biscut. So I stuffed that one. I got Margarita was ketchup and cheese but heat up and melted cheese and it tasted like vomit.

So I had to eat Canjero Xabashi which tasted better than the ones in Melbourne and the Pizza I got in Jigjiga. So Amxaros who made my Canjero you made my day. Don't worry The meat was all halal.

I like Italian and Turkish Pizza.
So abdiiley bootyclaps Ethiopia for chicken feather pizzas:russ:
 

Jjero

MO-G GROUPIE ♡
I never had canjero xabashi. Am I missing out?
Nope
211-244-ethiopia-food-enjrua-raw-meat.jpg


Somali canjeero with maraq and hilib ari is the best canjeero that exists
11356399_1402819910047581_1925168310_n.jpg

:banderas::banderas:
 

black

live and let die.
Nope
211-244-ethiopia-food-enjrua-raw-meat.jpg


Somali canjeero with maraq and hilib ari is the best canjeero that exists
11356399_1402819910047581_1925168310_n.jpg

:banderas::banderas:


I hate maraq so much. :hova: But what's the actual difference between the two? I heard in ay qamiiran for 2-3 days opposed to overnight so it's more rugged and tastes stronger/more bitter which makes it strictly suited for savory dishes and less for malab & subag :rejoice:
 

Khalid Hussein

بسم الله الرحمن الر حيم
My Cousin wife is Amxaro she knows how to make Daro wat. I like my Xilb Geel and Canno Geel The best, My Baris needs to be Spiced with Maraq.
 

Khalid Hussein

بسم الله الرحمن الر حيم
If anyone is from Somali region Ogaden you have seen "The clickbait signs"
Those signs that lie that they could make Pizza as Good as that. Man I wish I could Sue them
 

Jjero

MO-G GROUPIE ♡
Yes, you're missing out. Don't listen to @Jjero , she is cherry picking what she thinks is the "worst" of xabashi cuisine.
Xaar and diarrhea on a plate :mjlol:
Whats so good about it? The salmonella?? :mjlol: foh yall prolly eat human meat to not suprised you find that shit edible :ivers:
:lolbron:
 
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