Somalia is 60-80 % lactose intolerant?

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How can this be possible when a big portion of the population has historically been pastorolist nomads who lived off meat and milk?

Has Somalia been Bantufied beyond redemption?:damn:

Worldwide_prevalence_of_lactose_intolerance_in_recent_populations.jpg
 
Raw milk has the lactase enzyme which breaks down lactose in the body, with pasteurisation more then 200 enzymes and other minerals that are good for you are totally destroyed.

What eventually remains is nothing more then a cup of Sugar (lactose), to make matters worse, all the GMO feeds, antibiotics and steroid usages seeps into the milk to create a toxic after effect.

Hence this whole graph is bogus and assumes pasteurised milk were all the goodies that helps you with digestion, well-being as well as healing is totally destroyed, the hadith below reference raw milk as a cure for all diseases.


Recorded by Ibn us-Sunni, Abu Nu’ayum, and al-Hakim
Raise cows because their milk is a cure from (diseases) and their butter is a medication. Their meat however, is a cause of illness.



Imam Suyuti in his al-Jāmi’ as-Saghīr narrates that the Messenger of Allah, upon whom be peace and blessings of Allah, said, “The milk of the bovine (cow) contains healing, its fat is a medicine, and its meat a cause for sickness.”
 

Hybrid

Death Awaits You
Raw milk has the lactase enzyme which breaks down lactose in the body, with pasteurisation more then 200 enzymes and other minerals that are good for you are totally destroyed.

What eventually remains is nothing more then a cup of Sugar (lactose), to make matters worse, all the GMO feeds, antibiotics and steroid usages seeps into the milk to create a toxic after effect.

Hence this whole graph is bogus and assumes pasteurised milk were all the goodies that helps you with digestion, well-being as well as healing is totally destroyed, the hadith below reference raw milk as a cure for all diseases.


Recorded by Ibn us-Sunni, Abu Nu’ayum, and al-Hakim
Raise cows because their milk is a cure from (diseases) and their butter is a medication. Their meat however, is a cause of illness.



Imam Suyuti in his al-Jāmi’ as-Saghīr narrates that the Messenger of Allah, upon whom be peace and blessings of Allah, said, “The milk of the bovine (cow) contains healing, its fat is a medicine, and its meat a cause for sickness.”
According to the FDA, raw milk doesn't contain the lactase enzyme but then I forgot that you are full of pseudoscience

https://www.fda.gov/Food/FoodborneIllnessContaminants/BuyStoreServeSafeFood/ucm247991.htm
 
Raw milk has the lactase enzyme which breaks down lactose in the body, with pasteurisation more then 200 enzymes and other minerals that are good for you are totally destroyed.

What eventually remains is nothing more then a cup of Sugar (lactose), to make matters worse, all the GMO feeds, antibiotics and steroid usages seeps into the milk to create a toxic after effect.

Hence this whole graph is bogus and assumes pasteurised milk were all the goodies that helps you with digestion, well-being as well as healing is totally destroyed, the hadith below reference raw milk as a cure for all diseases.


Recorded by Ibn us-Sunni, Abu Nu’ayum, and al-Hakim
Raise cows because their milk is a cure from (diseases) and their butter is a medication. Their meat however, is a cause of illness.



Imam Suyuti in his al-Jāmi’ as-Saghīr narrates that the Messenger of Allah, upon whom be peace and blessings of Allah, said, “The milk of the bovine (cow) contains healing, its fat is a medicine, and its meat a cause for sickness.”

You are a scholar and half. I like your post and the way you wrote it. Very intelligent and useful info.
 

Crow

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Cow milk and camel milk are not the same.

https://desertfarms.co.uk/blogs/new...e-better-choice-for-lactose-intolerant-people
Lactose intolerance is a common digestive problem that affects around 30% of the population. People, diagnosed with lactose intolerance, are usually advised to avoid milk and dairy products - but completely removing those from your menu can be a challenging and unpleasant thing to do. Fortunately, there is an alternative to traditional dairy products and that’s camel milk.

Camel milk is widely consumed in in some parts of the world, such as Somalia, Mongolia and the UAE and is given predominantly to children in order to strengthen their immune system. In recent years, scientists have experimented with camel’s milk and successfully demonstrated its superiority to cow’s milk in patients with dairy allergies or lactose intolerance.

Because of its specific features, camel milk is a safer and healthier option for patients, suffering from lactose intolerance. A vast body of research suggests that acceptance of camel milk is excellent and doesn’t result in any undesirable side effects or reactions. Moreover, camel milk has been demonstrated to be especially good for children, suffering from severe food and milk allergies. Consumption of camel milk not only didn’t trigger a side effect, but actually helped the children recover fully from their allergies.

The main reason why camel milk is the better choice, if you’re suffering from lactose intolerance or milk allergies is that it doesn’t contain beta-lactoglobin - the protein, found in cow’s milk that causes allergic reactions. Camel milk is also healthier than cow’s milk, as it contains only 2% fat and the small percentage of lactose present in the milk makes it possible for patients suffering from lactose intolerance to digest it successfully. What makes it even more beneficial is that camel milk is rich in immunoglobulins, which are very similar to the ones found in mother’s milk. This particular feature of the camel’s milk is used to strengthen future responses to food, which alleviates the symptoms of food and dairy allergies and protects the organism from viruses, bacteria and various external agents.
:ohhh:
Bisinka. I think I just discovered why there are so many low T beta cuck Somalis in the diaspora.
:francis:
 
Well I've never noticed that are we like immune to it or something?
I don't know about immunity , but the pastoralist cushites and Nilotes domesticated camels and cows thousands of centuries before the Bantus. The Bantus were more reliant on agriculture and plant based diets . This probably explains differences in height and build .
 

one

ᶜᵃʷᵒ ᶜᵃʷˡᵒ
Nah, it's fake. We somalis(and many other Africans such as the Sudanese, Beja, the Nilo-Saharan Kenyans etc.) naturally got the lactase gene.
 
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